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Dry & Bitter

Hue

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Description

Type: DIPA

DDH DIPA

Versus is a two part series where we explore the differences between two NEIPA yeasts, while keeping the process and all other ingredients the same.

For Hew, we used Lallemand's Verdant yeast. For Hue, we used White Labs' London Fog yeast.
Both have a luxurious dry-hop of Citra, El Dorado, and Chinook.

Country Denmark
Style DIPA
Brewery Dry & Bitter
ABV% 8.2%
Size 440ml

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